Be running up that road,
Be running up that hill,
With no problems…
Kate Bush, 1985
Now, where was I?
Oh yes. The hole that is winter, mid-year, mid-contract, mid-life terror-inertia, just opened up and swallowed me whole a little while ago. It was either write rubbish… or take a short break. So we ran away to a foreign land for a few weeks, then came home and I turned my brain off and slept in for a few more weeks, and now here we are and it’s spring.
The Berra seems determined to put on a proper spring, too, showering us with warm days and thunderstorms, lush overgrown lawns, rogue oak seedlings infesting naturestrips and battalions of magpies. 2009 is a great deal more fecund than last year.
Melbourne Cup Day, marked in the Berra as the universally reviled Family & Community Day public holiday (it’s in fact a day when families and the rest of the community just go down-the-coast) saw the Bald Man and me achieve a little local milestone: we finally climbed Mount Ainslie.
If you’re local, you won’t be fooled by the disingenuous use of “climb”. It’s actually a brisk walk up a hill that’s 842m high. Some people reputedly jog to the summit each morning, using the paved track from the rear of the War Memorial. But we started round the back end at the site of the old tip in North Ainslie, went up the fire trail, came down the more usual path and then walked back around to our starting point.
On the way up there were regular pauses because it was pretty warm, and steep. But on the way down the path was so tame, I actually jogged for short periods, maybe up to a km total. That’s the fastest I’ve moved my legs (and fat ol’ arse) in several years, so you’ll forgive me for being so pleased with myself over such a little thing.
The other milestone from this period is a d’ohmestic goddess one. You may have noticed that the pizza reviews have petered out; the taste tests and reviews were fun at first, but the exercise quickly became depressing. Thanks for your suggestions, but after a passable but pricey pizza at Il Covo, one average and two rubbish pizzas at Firestone, and a truly horrible experience at Pizza Arte*, I’ve given up and started to make my own.
A domestic oven and little kitchen notwithstanding, after about five attempts I’m making headway. Less is truly more with toppings – I recommend seasonal vegetable matter and smallgoods sourced from from the EPIC Farmers Market or your own garden.
But the base is definitely the key. I’m now working from a very old recipe that comes from a Good Weekend about a hundred years ago that I tore out, tucked away and fortuitously found again. Like toppings, less is probably more – this ace base uses little more than flour, olive oil and yeast. It works better now after a little modification, a result of trial and error. If you’re interested, the recipe’s on the other, sporadically updated blog i made you this. If you try it, give yourself at least three goes to get a feel for the dough (so to speak) – and let me know how it goes.
* I think we got Pizza Arte on a bad day – Victorians now call that day Black Saturday, and it felt at least 60 degrees in their kitchen – but really, the pizza was terrible. Burned and undercooked patches on one pizza, overcooked base and dry toppings that just fell off the other one. I don’t have words to describe how disgusting it was.
I noticed this couch out on the naturestrip recently. Gorgeous vintage vinyl, I was quite prepared to install it in my loungeroom in place of the ageing beast lurking in the corner (the present couch, not the Bald Man). Sadly, closer inspection showed why it was abandoned – the timber and horsehair insides were literally rotting, the legs snapped off, the stitching unravelling. It was beyond my rudimentary furniture repair skills to save.
I took the Tasnarnian ones in to Territory & Municipal Services and sighed a little as I handed them over. I’ll miss the slogan, Tasmania – Your Natural State; it’s suspect on so many levels. The bloke at TAMS then requested a sum that would have been funny if it wasn’t true, and after I stopped choking and handed over a credit card, he handed over new plates with a slogan pointing to the ACT Centenary in 2013. At least other drivers will no longer curse me for a “bloody Tasmanian Volvo driver”.
But there were two things that bothered me about the night. The first was the pair of cages at the sides of the stage, in which danced two girls; weird, but perhaps it was something to do with the theme, I thought. Then, at a point later in the presentation, the MC jock paused to chat with a sponsor about the women in low-cut dresses who were handing awards to the recipients.
It must be autumn in the Berra. Pedestrians wade through drifts of leaves, or skid down footpaths carpeted with acorns, and the
Once I got my doublethinking cap on, I was very impressed by some of the items they’ve preserved. An actual German V2 rocket. Woah. I had no idea a V2 was so BIG. Its direct inspiration for the space race was evident. The V2 was displayed next to a prototype of another experimental rocket that the Third Reich never got to deploy across the Channel – one of only two such prototypes in the world, apparantly.
A fully restored Centurion tank, repainted to original specs – who knew that inside all that steel, the bench seats and sections of the floor were still made of wood? All manner of aircraft – a Dakota, a Beaufort, a Canberra Bomber and a M*A*S*H-type helicopter all in a row. Anti-aircraft guns – the engineering differences between the German and Japanese weapons were so great, it was difficult to see that they served the same function. Transports, cannon, radial engines, field kitchens, shells, torpedoes, sea mines, a Salvation Army tea-and-cordial truck, modified farm vehicles turned to combat, ancient portable barbecues, a Singer sewing machine.
My doublethinking cap slipped momentarily when I turned a corner and saw tucked up on a shelf some little tin boats used to land troops on beaches; thoughts of Gallipoli mixed badly with images from the opening scenes of Saving Private Ryan (an otherwise terrible movie, those opening scenes still give me the horrors). To fight back is sometimes necessary, but war is a dirty business, and it’s good to remember that at both ends of all these machines – the pointing ends and the pointy ends – there are real human beings.
Some of the items showed the social history of combat and service, and they spoke of a culture in which teamwork and getting on with the job were paramount. No doubt the ability to pull together meant the difference between life and death in combat. There’s both harshness and humour evident in those unofficial communications.



There’s a pall hanging over The Berra this afternoon. A furious windstorm has dragged in a massive dust cloud from somewhere way out west; driving around earlier, everything was quite indistinct, even the Tamil protesters camped en masse outside The Lodge, and their police minders. So much for the washing, of which there’s quite a bit, after a weekend at a shack up in the Barrington Tops.
There were a surprising number of teenagers there without parents, well behaved (if a little prone to wearing long velvet capes) and having a good time. There was no conspicuous drinking or drunkenness (unlike the CMF, in which drinking to excess is an integral part of the festival for many); and so, sadly, there were no NFF stubbie holders; I only twice caught a whiff of wacky tobaccy. The music was quite good, a little broader-appeal than what you might expect, and yes it was taken seriously. Trad-folk, folk from non-Anglo traditions, local and overseas performers, protest music, contemporary and loud music, comedy, and even a spooky men’s choir, it was all there. There were men with beards (who had the good grace to laugh at themselves at our OB) and some really crusty old Deadhead-types. There were certainly weird (if beautifully crafted) instruments; over in the instrument-makers’ tent there were arrays of expensive wood-whistles, handmade harps, medieval dulcimers, mountain mandolins (I am not making these up) and a number of contraptions that didn’t seem to be related to normal instruments but evidently made music, somehow.
There were pantomimes and poets, most of which seemed to have strong left leaning, anti-establishment themes (I spotted a brace of children gathered around a man with a guitar conversing in parable-style with another man dressed as a tree about the importance of trade unions in democracies) (I’m not making that up, either). There was a yurt. Amongst the many venues there was actually one called Flute & Fiddle. And for a festival with definite alternative-left socio-political tendancies, there was a lot of commerce. Many stall names sported bad puns, and most touted some sort of perceived virtue (organic, eco, fair trade, hemp, hand-crafted, recycled, vegetarian, etc.) but it was still dirty, profit-making commerce. This kind of tension makes for interesting business and goods for sale. Two eye-catchers were an organic-halal gelato (I don’t know why, it was a very anglo crowd) and a fast-food stall called Voodoo Hamburgers (the logo was a smiling skull). There were vendors of goods you might not expect to see at a folk festival, including a broom maker. I heard one borderline feral mum saying to her 8-year old, “I’ve already bought you a firestick, I’m not going to buy you a puppet head too. I don’t care if it’s hand-made hemp.” Of course I was pleased to see mulled wine, though being at work I opted for the mulled and spiced orange juice.
The thing I liked best was only a little thing, but it summed up so much about the NFF: what it is, what drives it, and what it strives to be. Almost all the drinks on site were sold in sturdy plastic mugs. When you finished your drink, you dropped your mug in one of the many wire-cage mug collection points. Volunteers (the ‘mug jugglers’) regularly emptied out the cages, took the mugs away, washed them, delivered them back to the stalls, and the cycle began anew.
The last Oils gig I saw was at the University of New England. I must have been pushing 30 at the time and was therefore still relatively full of beans, not to mention still appropriately aged for a loud gig. This evening, a great many years later, as I pulled on the old Blundstones I confess I felt old. But standing in the foyer of the Entertainment Centre, it became evident I was at the younger end of the demographic. Bald Man, Caro, Ricky and I tried to spot someone under 25. There was one girl, accompanying an older boyfriend, who could have qualified. And then there were about half a dozen kids roughly 11 years old, attending with either dad, or mum, or both. Oh dear. Bald Man spotted Glen A. Baker (looking quite svelte, but still bearded and wearing a silly hat) lining up at the box office to collect his ticket.
The band opened with Redneck Wonderland, and it took them about 3 songs to find the magic. When they did, it was all go. They played a host of great classics, including When The Generals Talk, One Country, The Dead Heart, Blue Sky Mine, Truganini, Best of Both Worlds, Power And The Passion, Read About It… in fact, with two encores the gig went a good two hours. The sets were structured so that groups of more energetic songs were paced with slower tempo ones – not just for the middle-aged audience, I’m sure, but also for the middle-aged band. The one decoration on the stage was a small, old corrugated iron water tank, on which Hirsty stood up and played a percussion solo. The brass section was an unexpected treat, and received a huge roar from the crowd. (That really shows up the recent Saints reunion gigs, which did not feature a brass section and so the band didn’t play Know Your Product, a disappointment to quite a few I hear.)
I only got one stitch from jumping about too much, and didn’t lose any hair this time. Ah well. It was still a good gig. Clearly the gathered audience have missed the Oils a great deal, and were glad to welcome them back if only for a short time. It’s been a long time between gigs, but those years have not been forgotten years.